Plant-Based Thanksgiving Favorites for Every Table
Our Thanksgiving à la carte offerings are crafted with care to bring warmth, flavor, and ease to your holiday table. Celebrate the season with plant-based favorites — available for pre-order, easy pick-up, or grab-and-go from our Market from Friday, November 14 through Wednesday, November 26.
Pre-Order by Saturday, November 22 at 9:00 PM PT
Pre-Order Pick up at Little Saint on Wednesday, November 26 between 8:00 AM – 9:00 PM
PIES + ICE CREAM
SAVORY SELECTS
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Order By: Saturday, November 22 at 9:00 PM PT
Pick Up Orders: Little Saint, 25 North Street on Wednesday, November 26 between 8:00 AM – 9:00 PM.
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Yes! From Friday, November 14 through Wednesday, November 26, many of our Thanksgiving à la carte offerings will be available in our Market for a no-fuss, grab-and-go experience. Just stop by, pick up your favorites, and bring them home to enjoy — no pre-order required for Market items.
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Yes, we would be happy to assist. Please call or email us:
info@littlesainthealdsburg.com
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Apple Orchard Pie
Dietaries: Gluten, Coconut
Farm Pumpkin Pie
Dietaries: Gluten, Coconut
Wild Pecan Tart
Dietaries: Gluten, Tree Nuts (Pecans), Coconut
Vanilla Bean Ice Cream Pint (Gluten-Free!)
Dietaries: Coconut
Quiche
Dietaries: Gluten, Soy, Coconut
Nova Terra Vegan Cheese Box – Small
Dietaries: Nuts
Nova Terra Vegan Cheese Box – Large
Dietaries: Nuts
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We are unable to accommodate special dietary restrictions for these offerings. We recommend reviewing our menu carefully to ensure it meets your needs. If you have any questions, feel free to reach out!
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All items are refrigerated and will be cold at pick-up. Please refer to the suggested serving guidelines:
Apple Orchard Pie
For a fresh-from-the-oven experience, reheat at 350°F on a baking sheet, loosely covered with foil, for 20–30 minutes. Let rest a few minutes before slicing and serving.
Farm Pumpkin Pie
Best enjoyed at room temperature or slightly chilled.
Wild Pecan Tart
Serve at room temperature for the best flavor and texture.
Vanilla Bean Ice Cream Pint
Ready to enjoy straight from the pint or as a topping for your favorite pie.
Quiche
To reheat, preheat oven to 350°F. Place quiche on a baking sheet, loosely cover with foil, and bake for 25–30 minutes, or until internal temperature reaches 165°F. Let rest a few minutes before slicing and serving.
Nova Terra Vegan Cheese Boxes
Keep cool until ready to serve.
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All orders are final and cannot be canceled. If you have questions or need assistance, please reach out—we’re here to help make your experience as smooth as possible!
info@littlesainthealdsburg.com
FAQs
